President and CEO
Kathleen DiChiara
kdichiara@njfoodbank.org | X 241
Executive Director of the Southern Branch
Margie Barham
mbarham@njfoodbank.org | 609-383-8843
Chief Financial Officer
Bob Barry
bbarry@njfoodbank.org | X 224
Vice President of Operations
Cathy McCann
cmccann@njfoodbank.org | X 226
Vice President of Programs and Services
Kamili Williams-Bland
kwilliams@njfoodbank.org | X 236
Vice President of Resource Development and Marketing
Phyllis Dunlop
pdunlop@njfoodbank.org | X 233
Director of Volunteer Services
Faye Kuhn
fkuhn@njfoodbank.org | X 294
Director of PR and Communications
Anthony Guido
aguido@njfoodbank.org | X 321
Director of Food Sourcing
Tim Vogel
tvogel@njfoodbank.org | X 312
Director of Kids Division
Wanda Rodriguez
wrodriguez@njfoodbank.org | X 301
Director of Advocacy
Diane Riley
driley@njfoodbank.org | X 292
Director of Marketing
Richard J. Uniacke
runiacke@njfoodbank.org | X 247
Director of Community Kitchen
Paul Kapner, CEC
pkapner@njfoodbank.org | X 289
Director of Human Resources
Lisa Knothe
lknothe@njfoodbank.org | X 297
Director of Agency Relations
Julienne Jean
jjean@njfoodbank.org | X 308
Director of Operations – Southern Branch
Andy Applegate
aapplegate@njfoodbank.org | X 112
Director of Programs – Southern Branch
Karen Meredith
kmeredith@njfoodbank.org | X 106
